Ingredients for - Quick Vegan Blueberry Muffins
How to cook deliciously - Quick Vegan Blueberry Muffins
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Line a 12-cup muffin tin with paper cups.
2 . Stage
Mix flour, sugar, baking powder, and salt together in a bowl. Stir in blueberries, applesauce, soy milk, and margarine. Fill each muffin cup approximately 3/4 of the way with batter.
3 . Stage
Bake in the preheated oven until tops are golden brown and firm, about 35 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
12
Easy Scallion Pancakes
Combine milk, flour, egg, scallions, water, baking pow...
Quick and Easy Tomato Jelly
Place tomatoes in a large pot over medium heat. Add su...
High Altitude Banana Chocolate Chip Cookies
Preheat the oven to 375 degrees F (190 degrees C). Sif...
Creamy Slow Cooker Potato Soup
Place potatoes, celery, onion, chicken stock, and pars...
Cindy's Yellow Rice
Bring water to a boil in a saucepan. Add rice, onion,...
Banana Pudding with Meringue
Preheat the oven to 425 degrees F (220 degrees C). Lin...
Meatless Meatloaf
Preheat an oven to 350 degrees F (175 degrees C). Grea...
Old Fashion Mix
Bring water and sugar to a boil in a saucepan; reduce...
Peach Cobbler Coffee Cake
Preheat the oven to 350 degrees F (175 degrees C). Lig...
Chicken Salad Avocado
Combine lettuce, chicken, black olives, green bell pep...
Fuzzy Navel Sauce
Place the 5 peeled and pitted peaches into an electric...
Sea fish meatballs with vegetables
Pass the fish fillets and squid carcasses through a me...