Ingredients for - Dole Whip

1. Crushed pineapple, drained 2 (20 ounce) cans
2. White sugar ⅓ cup
3. Lemon juice 2 tablespoons
4. Lime juice 2 tablespoons
5. Heavy whipping cream 1 ½ cups

How to cook deliciously - Dole Whip

1 . Stage

Blend pineapple, sugar, lemon juice, and lime juice together in a blender until mostly smooth; freeze until slushy consistency, 1 to 2 hours. Stir cream into pineapple mixture until evenly incorporated.