Spicy Sliders
Recipe information
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Cooking:
30 min.
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Servings per container:
8
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Source:
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Ingredients for - Spicy Sliders

1. Ground beef - 1 ¼ pounds
2. Chili powder - 1 tablespoon
3. Garlic powder - 2 teaspoons
4. Salt - ½ teaspoon
5. Ground cumin - ½ teaspoon
6. Cheddar cheese, halved - 4 slices
7. Cilantro leaves - 1 ½ cups
8. Mayonnaise - ½ cup
9. Jalapeno chile, seeded and finely chopped - 1
10. Lemon juice - 1 tablespoon
11. Slider buns, toasted - 8
12. Shredded cabbage - 1 cup

How to cook deliciously - Spicy Sliders

1. Stage

Heat an outdoor grill to medium-high heat (375 to 450 degrees F (190 to 230 degrees C).

2. Stage

Mix together ground beef, chili powder, garlic powder, salt, and cumin in a large bowl. Form into 8 patties. Lightly oil grill grate, then grill patties until browned, about 3 minutes per side. Top with cheese during last minute of grilling.

3. Stage

Puree cilantro, mayonnaise, jalapeno, and lemon juice in a food processor or blender. Spread mixture on bottom half of buns. Top with cabbage, patties, and bun tops.

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