Recipe information
Ingredients for - Chicken Hariyali Tikka
How to cook deliciously - Chicken Hariyali Tikka
1. Stage
In a large bowl, grind together the cilantro, mint leaves, ginger garlic paste, lemon juice, green chile paste, and salt. Place the chicken in the bowl, and rub with the mixture. Cover, and refrigerate 2 to 3 hours.
2. Stage
Preheat the oven broiler. Lightly grease a baking dish.
3. Stage
Place the chicken in the baking dish, and broil 20 minutes, or until chicken juices run clear.
