Name: Air Fryer Pretzel Bites
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Self-rising flour - 1 ½ cups; Full-fat Greek yogurt - 1 cup; Water - 4 cups; Baking soda - 1 tablespoon; Cooking spray - 1 tablespoon; Coarse kosher salt, or to taste - 1 tablespoon

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Air Fryer Pretzel Bites

1. Self-rising flour - 1 ½ cups

2. Full-fat Greek yogurt - 1 cup

3. Water - 4 cups

4. Baking soda - 1 tablespoon

5. Cooking spray - 1 tablespoon

6. Coarse kosher salt, or to taste - 1 tablespoon

How to cook deliciously - Air Fryer Pretzel Bites

1. Stage

Mix self-rising flour and Greek yogurt together in a bowl until well combined. Turn out dough onto a floured surface and knead dough comes together.

2. Stage

Roll dough into 3/4-inch thick ropes. Cut each rope into three 5-inch pieces and roll each piece into a small ball.

3. Stage

Preheat an air fryer to 390 degrees F (200 degrees C) for 5 minutes.

4. Stage

Meanwhile, bring water in a large pot to a boil over medium-high heat. Add baking soda to the boiling water. Carefully drop dough balls into the water and cook until they float to the top.

5. Stage

Using a slotted spoon remove dough balls once they float to the top and transfer to the air fryer basket in one line. You might need to cook them in batches.

6. Stage

Cook until pretzel bites are lightly browned, 8 to 10 minutes. Spray pretzel bites with nonstick cooking spray and sprinkle kosher salt on top. Serve and enjoy.