Name: Spiced Pumpkin Bread
Prep time: 15 min
Cook time: 15 min
Yield: 24
Ingredients: White sugar - 1 ½ cups; Light brown sugar - 1 cup; Butter, melted - 1 cup; Eggs - 2; Vanilla extract - 1 tablespoon; Pumpkin Puree - 3 cups; All-purpose flour - 4 cups; Ground cinnamon - 2 tablespoons; Baking powder - 1 tablespoon; Baking soda - 1 tablespoon; Ground nutmeg - 1 teaspoon; Ground cloves - ½ teaspoon; Salt - ½ teaspoon

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Spiced Pumpkin Bread

1. White sugar - 1 ½ cups

2. Light brown sugar - 1 cup

3. Butter, melted - 1 cup

4. Eggs - 2

5. Vanilla extract - 1 tablespoon

6. Pumpkin Puree - 3 cups

7. All-purpose flour - 4 cups

8. Ground cinnamon - 2 tablespoons

9. Baking powder - 1 tablespoon

10. Baking soda - 1 tablespoon

11. Ground nutmeg - 1 teaspoon

12. Ground cloves - ½ teaspoon

13. Salt - ½ teaspoon

How to cook deliciously - Spiced Pumpkin Bread

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Mix white sugar, brown sugar, and melted butter together in a large bowl. Stir in eggs and vanilla extract; mix in pumpkin until thoroughly combined.

3. Stage

Whisk flour, cinnamon, baking powder, baking soda, nutmeg, cloves, and salt together in a separate bowl. Mix flour mixture into pumpkin mixture until incorporated. Pour batter into three 5x9-inch loaf pans. Smooth batter evenly in each pan.

4. Stage

Bake in the preheated oven until a toothpick inserted in the middle of each loaf comes out clean, 45 to 50 minutes.