Recipe information
Ingredients for - Keto Cheesy Bacon and Egg Cups
How to cook deliciously - Keto Cheesy Bacon and Egg Cups
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Line a large rimmed baking sheet with foil.
2. Stage
Place slices of bacon on the prepared baking sheet.
3. Stage
Place bacon in the preheated oven and bake until partially cooked, but still pliable, about 8 minutes. Remove from the oven, and reduce temperature to 350 degrees F (180 degrees C). Let bacon rest until cool enough to handle.
4. Stage
Spray 6 cups of a muffin pan with cooking spray.
5. Stage
Whisk eggs together in a medium bowl. Wrap a slice of bacon around the inside of each prepared muffin cup. Divide Cheddar cheese amongst the 6 muffin cups and top with beaten egg.
6. Stage
Bake in the oven until eggs are set, 13 to 15 minutes.
