Ingredients for - Chocolate Mayo Cake
How to cook deliciously - Chocolate Mayo Cake
1 . Stage
Preheat oven to 350 degrees (175 degrees C). Lightly grease two 9 inch layer pans.
2 . Stage
Mix flour, baking soda, baking powder, cocoa, and sugar into a large bowl. Stir in mayonnaise. Gradually add water and vanilla and blend until smooth. Pour batter into prepared pans.
3 . Stage
Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool, remove from pans, and frost with your favorite chocolate frosting.
Recipe information
Servings per container:
24
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