Name: Apple and Pear Crumble
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Rolled oats - 1 ½ cups; Brown sugar, divided - 1 ½ cups; All-purpose flour - ½ cup; Butter, softened - ½ cup; Peeled and diced apples - 2 cups; Peeled and diced pears - 2 cups; Ground cinnamon - 1 teaspoon; Sliced almonds, or to taste - ½ cup

Ingredients for - Apple and Pear Crumble

1. Rolled oats 1 ½ cups

2. Brown sugar, divided 1 ½ cups

3. All-purpose flour ½ cup

4. Butter, softened ½ cup

5. Peeled and diced apples 2 cups

6. Peeled and diced pears 2 cups

7. Ground cinnamon 1 teaspoon

8. Sliced almonds, or to taste ½ cup

How to cook deliciously - Apple and Pear Crumble

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Mix oats, 3/4 cup brown sugar, flour, and butter together in a bowl until crumbly.

3 . Stage

Mix apples, pears, remaining 3/4 cup brown sugar, and cinnamon together in a separate bowl; spread into the bottom of a 9x9-inch glass pan. Sprinkle oat mixture atop apple-pear mixture; top with almonds.

4 . Stage

Bake in the preheated oven until the top is golden brown, about 40 minutes.