Earl Grey Chia Pudding
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Earl Grey Chia Pudding

1. Almond milk - 1 cup
2. Earl Grey tea bag - 1
3. Chia seeds - ¼ cup
4. Vanilla extract - 1 tablespoon
5. Brown sugar - 1 ½ teaspoons
6. Maple syrup, or to taste - 1 teaspoon

How to cook deliciously - Earl Grey Chia Pudding

1. Stage

Bring almond milk to a boil in a saucepan; add tea bag. Remove saucepan from heat and allow tea to steep, about 5 minutes. Remove and discard tea bag.

2. Stage

Mix chia seeds, vanilla extract, and brown sugar together in a bowl; stir into the almond milk mixture. Pour almond milk mixture into small bowls and top each with maple syrup. Cover and refrigerate until set, 8 hours to overnight.