Peg's Meatloaf Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:
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Ingredients for - Peg's Meatloaf Sauce

1. Ketchup - ¾ cup
2. Brown sugar - 6 tablespoons
3. Dry mustard - 1 tablespoon
4. Ground nutmeg - ¼ teaspoon

How to cook deliciously - Peg's Meatloaf Sauce

1. Stage

Stir ketchup, brown sugar, mustard, and nutmeg together in a bowl until sugar is completely dissolved.

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