Ingredients for - Honey Garlic Meatballs

1. Ketchup ½ cup
2. Brown sugar ¼ cup
3. Honey ¼ cup
4. Garlic, minced 3 cloves
5. Chile-garlic sauce 2 tablespoons
6. Soy sauce 2 tablespoons
7. Chinese five-spice powder 1 teaspoon
8. Frozen cooked meatballs 1 (2 pound) bag

How to cook deliciously - Honey Garlic Meatballs

1 . Stage

Combine ketchup, brown sugar, honey, garlic, chile-garlic sauce, soy sauce, and five-spice powder together in a bowl. Let sauce stand at room temperature for 1 hour.

2 . Stage

Add frozen meatballs to a slow cooker. Pour sauce over meatballs and toss gently to coat.

3 . Stage

Cook on Low for 4 hours, stirring occasionally.