Cinnamon Apple Quesadillas
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Cinnamon Apple Quesadillas

1. Honeycrisp apple, diced - 1
2. Light corn syrup - 2 tablespoons
3. Honey - 1 tablespoon
4. Maple syrup - 1 tablespoon
5. Ground cinnamon, or more to taste - 1 pinch
6. Brown sugar - 1 pinch
7. 11-inch flour tortillas - 2

How to cook deliciously - Cinnamon Apple Quesadillas

1. Stage

Heat a large skillet over medium-low heat. Cook apple, corn syrup, honey, maple syrup, ground cinnamon, and brown sugar in hot skillet, stirring every few minutes, until apples are slightly softened and caramelized, 8 to 10 minutes. Transfer apple mixture to a bowl.

2. Stage

Place 1 tortilla in the same skillet over medium-low heat; spread apple mixture on top of tortilla. Top with remaining tortilla. Cook until the bottom tortilla is golden brown, 1 to 3 minutes. Carefully flip the quesadilla and cook until the other tortilla is golden brown, 1 to 3 minutes more.