Garlic Prawns
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Garlic Prawns

1. Olive oil - ½ cup
2. Dijon mustard - 1 tablespoon
3. Garlic, minced - 3 cloves
4. Lemon, juiced - 1
5. Orange, juiced - 1
6. Dried basil, or to taste - 1 teaspoon
7. White wine (Optional) - 2 tablespoons
8. Tiger prawns, peeled and deveined - 30

How to cook deliciously - Garlic Prawns

1. Stage

In a glass dish, mix together the olive oil, mustard, garlic, lemon juice, orange juice, basil and white wine. Add the prawns, and stir to coat. Cover, and let marinate for 1 hour.

2. Stage

Heat an outdoor grill to high heat.

3. Stage

Thread prawns onto skewers. Grill for 3 to 5 minutes, turning once, until pink.

4. Stage

If desired, reserve marinade; transfer to a saucepan and bring to a boil. Reduce heat and simmer for 5 minutes. Serve with prawns.