Recipe information
Ingredients for - Asparagus and Cashews
How to cook deliciously - Asparagus and Cashews
1. Stage
Heat olive oil and sesame oil in a wok over low to medium heat. Add ginger, and stir-fry until slightly brown. Add asparagus, and stir-fry for a few minutes before adding soy sauce and cashews. Cook until asparagus is tender but still crisp and bright green, stirring frequently.