Ingredients for - Kerri's Szechuan Sauce

1. Soy sauce ¼ cup
2. Oyster sauce 2 tablespoons
3. Rice wine 2 tablespoons
4. White sugar 1 tablespoon
5. Ground white pepper 2 teaspoons
6. Water ¼ cup
7. Cornstarch 2 tablespoons

How to cook deliciously - Kerri's Szechuan Sauce

1 . Stage

Mix soy sauce, oyster sauce, rice wine, sugar, and white pepper together in a small saucepan. Cook and stir over medium-low heat until heated through, about 5 minutes.

2 . Stage

Mix water and cornstarch together in a small bowl. Pour into the saucepan; simmer until sauce thickens, about 5 minutes.