Ingredients for - Glorified Gingerbread
How to cook deliciously - Glorified Gingerbread
1 . Stage
Preheat oven to 375 degrees F (190 degrees C).
2 . Stage
Mix sugar, shortening, flour, spices, and salt as for pie crust. Divide dough in half and set aside.
3 . Stage
Add remaining ingredients to half of the dough. Place in a greased 9 inch square pan. Sprinkle the other half of the dough over mixture. Bake for 30 minutes. Cool in pan and then cut into bars.
Recipe information
Servings per container:
6
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