Ingredients for - Vegetarian salad Autumn

1. Arugula 2 beam
2. Walnuts 0.5 Art.
3. Orange 1 PC.
4. Cranberry 50 gram
5. Garlic 1 clove
6. Olive oil 50 Ml
7. Salt 2 gram
8. Vinegar 1 tbsp
9. Dates 6 PC.
10. Water 100 Ml

How to cook deliciously - Vegetarian salad Autumn

1 . Stage

Prepare the necessary ingredients

1. Stage. Vegetarian salad Autumn: Prepare the necessary ingredients

2 . Stage

On a flat salad plate, place arugula in the middle as a pile

1. Stage. Vegetarian salad Autumn: On a flat salad plate, place arugula in the middle as a pile

3 . Stage

Chop walnuts with a knife, wash, peel and slice oranges.

1. Stage. Vegetarian salad Autumn: Chop walnuts with a knife, wash, peel and slice oranges.

4 . Stage

Place the orange and nuts on top of the arugula.

1. Stage. Vegetarian salad Autumn: Place the orange and nuts on top of the arugula.

5 . Stage

Prepare the sauce - whisk cranberry sauce, garlic, olive oil, sea salt, apple cider vinegar, dates and water in a blender. Pour the dressing over the salad. Enjoy your salad!

1. Stage. Vegetarian salad Autumn: Prepare the sauce - whisk cranberry sauce, garlic, olive oil, sea salt, apple cider vinegar, dates and water in a blender. Pour the dressing over the salad. Enjoy your salad!