Cranberry Apple Casserole
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Cranberry Apple Casserole

1. Apple pie filling - 1 (21 ounce) can
2. Whole berry cranberry sauce - 1 (16 ounce) can
3. Butter, softened - ¼ cup
4. Rolled oats - 1 ½ cups
5. Brown sugar - ¾ cup

How to cook deliciously - Cranberry Apple Casserole

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Combine apple pie filling and cranberry sauce in a shallow baking dish.

3. Stage

In a medium bowl, mix the butter, oats, and brown sugar until crumbly. Sprinkle evenly over the fruit mixture.

4. Stage

Bake in the preheated oven for 40 minutes, or until browned and crisp.