Recipe information
Ingredients for - Apple Pie Ice Cream Topping
How to cook deliciously - Apple Pie Ice Cream Topping
1. Stage
Peel apples and slice into 1/4-inch thick slices.
2. Stage
Melt butter in a saute pan over medium heat. Stir in brown sugar, cinnamon, and nutmeg. Add apples and saute until apples are coated in sugar mixture.
3. Stage
Cover the pan and steam, stirring frequently, until apples are soft, about 10 minutes.
