Name: Triple Berry Pie
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Fresh blueberries - 1 pint; Fresh strawberries, sliced - 1 pint; Bananas, sliced - 3; White sugar - 1 ½ cups; Lemon juice - 1 teaspoon; Ground cinnamon - 1 tablespoon; Ground nutmeg - 2 teaspoons; All-purpose flour - ½ cup; Vital wheat gluten - ½ cup; Double crust ready-to-use pie crust - 1

Ingredients for - Triple Berry Pie

1. Fresh blueberries 1 pint

2. Fresh strawberries, sliced 1 pint

3. Bananas, sliced 3

4. White sugar 1 ½ cups

5. Lemon juice 1 teaspoon

6. Ground cinnamon 1 tablespoon

7. Ground nutmeg 2 teaspoons

8. All-purpose flour ½ cup

9. Vital wheat gluten ½ cup

10. Double crust ready-to-use pie crust 1

How to cook deliciously - Triple Berry Pie

1 . Stage

Preheat an oven to 350 degrees F (175 degrees C).

2 . Stage

Place the blueberries, strawberries, and sliced bananas into a mixing bowl. Sprinkle with the sugar, lemon juice, cinnamon, nutmeg, flour, and gluten; mix gently. Pour the fruit mixture into the pie shell, cover with the top crust, and pinch the seams shut. Cut slits in the top crust with a knife to create slots for the steam. Place the pie onto a baking sheet to catch drips.

3 . Stage

Bake in the preheated oven until golden brown, about 35 minutes.