Mom's Apple Fritters
Recipe information
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Cooking:
20 min.
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Servings per container:
24
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Source:

Ingredients for - Mom's Apple Fritters

1. Vegetable oil for deep-frying - 1 quart
2. All-purpose flour - 1 ½ cups
3. White sugar - 1 tablespoon
4. Baking powder - 2 teaspoons
5. Salt - ½ teaspoon
6. Milk - ⅔ cup
7. Eggs, beaten - 2 large
8. Vegetable oil - 1 tablespoon
9. Apples - peeled, cored and chopped - 3 cups
10. Cinnamon sugar - 1 cup

How to cook deliciously - Mom's Apple Fritters

1. Stage

Heat oil in a deep fryer or electric skillet to 375 degrees F (190 degrees C).

2. Stage

Stir together flour, sugar, baking powder, and salt in a large bowl. Pour in milk, eggs, and oil; stir until well blended. Dotdash Meredith Food Studios

3. Stage

Mix in apples until evenly distributed.

4. Stage

Working in small batches to prevent overcrowding, drop spoonfuls of batter into the deep fryer and fry in hot oil until golden all over, about 5 minutes.

5. Stage

Use a slotted spoon to transfer fritters to a paper towel-lined plate. Dotdash Meredith Food Studios

6. Stage

Toss warm fritters with cinnamon sugar in a bowl until well coated. Dotdash Meredith Food Studios

7. Stage

Enjoy! DOTDASH MEREDITH FOOD STUDIOS