Ingredients for - Easy Onion Jam
How to cook deliciously - Easy Onion Jam
1 . Stage
Heat olive oil in a saucepan over medium-high heat. Saute onion in hot oil until soft and caramelized, 10 to 12 minutes. Add water, balsamic vinegar, and brown sugar; stir until sugar is dissolved and mixture is simmering. Reduce heat to low and cook until mixture thickens and reaches desired consistency, about 30 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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