Ingredients for - Mom's Turkey Sausage Patties
How to cook deliciously - Mom's Turkey Sausage Patties
1 . Stage
Mix ground turkey, black pepper, salt, sage, ginger, and cayenne pepper together in a large bowl until well blended. Form mixture into 8 equal-sized patties.
2 . Stage
Heat a skillet over medium-high heat; coat with nonstick spray.
3 . Stage
Add patties and fry until browned on both sides and no longer pink in the center, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Recipe information
Cooking:
5 min.
Servings per container:
8
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