Recipe information
Ingredients for - Mom's Turkey Sausage Patties
How to cook deliciously - Mom's Turkey Sausage Patties
1. Stage
Mix ground turkey, black pepper, salt, sage, ginger, and cayenne pepper together in a large bowl until well blended. Form mixture into 8 equal-sized patties.
2. Stage
Heat a skillet over medium-high heat; coat with nonstick spray.
3. Stage
Add patties and fry until browned on both sides and no longer pink in the center, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).