Name: Syrian Rice with Meat
Prep time: 5 min
Cook time: 5 min
Yield: 6
Ingredients: Butter - ¼ cup; Ground beef - 2 pounds; Salt - 2 teaspoons; Ground allspice - ½ teaspoon; Ground cinnamon - ½ teaspoon; Ground black pepper - ½ teaspoon; Chicken broth - 4 ½ cups; Long grain white rice - 2 cups; Butter - 2 tablespoons; Pine nuts - ½ cup

Ingredients for - Syrian Rice with Meat

1. Butter ¼ cup

2. Ground beef 2 pounds

3. Salt 2 teaspoons

4. Ground allspice ½ teaspoon

5. Ground cinnamon ½ teaspoon

6. Ground black pepper ½ teaspoon

7. Chicken broth 4 ½ cups

8. Long grain white rice 2 cups

9. Butter 2 tablespoons

10. Pine nuts ½ cup

How to cook deliciously - Syrian Rice with Meat

1 . Stage

Heat 1/4 cup butter in a large saucepan over medium-high heat. Add ground beef and season with salt, allspice, cinnamon, and black pepper. Cook and stir until beef is browned and crumbly, 7 to 10 minutes.

2 . Stage

Stir chicken broth and rice into beef in the saucepan; bring to a boil. Reduce heat to low, cover, and cook until liquid is absorbed, about 20 minutes.

3 . Stage

Meanwhile, melt 2 tablespoons butter in a small skillet over medium heat. Cook and stir pine nuts in hot butter until lightly browned, 3 to 5 minutes.

4 . Stage

Mix pine nuts into beef-rice mixture before serving.