Ingredients for - Delicious Creamed Kale With Mushrooms
6.
Shredded Asiago cheese ¼ cup
7.
Garlic, crushed to a paste 4 cloves
How to cook deliciously - Delicious Creamed Kale With Mushrooms
1 . Stage
Heat butter in a large skillet over medium heat; cook and stir kale and shallot until kale is tender, about 5 minutes. Stir mushrooms, cream, Asiago cheese, garlic, salt, and black pepper into kale mixture. Reduce heat to low and simmer until cream has thickened and mushrooms are tender, about 10 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
4
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