Ingredients for - Fish cake with spicy filling

1. Fish 600 gram
2. Tomatoes 2 PC.
3. Black olives 1/2 B.
4. Shrimp 1 B.
5. Chicken egg 3 PC.
6. Cereals 1/2 Art.
7. Salt taste
8. Black pepper taste
9. Butter taste

How to cook deliciously - Fish cake with spicy filling

1 . Stage

Make minced meat from the fillet, dice the tomatoes, cut the olives into rings, chop the shrimp. Add the eggs, knead well.

2 . Stage

Crush the oat flakes.

1. Stage. Fish cake with spicy filling: Crush the oat flakes.

3 . Stage

Mix minced fish with flakes, salt, pepper and mix.

1. Stage. Fish cake with spicy filling: Mix minced fish with flakes, salt, pepper and mix.

4 . Stage

The resulting mass is placed in a greased with butter muffin tin. Heat the oven to 180 °, bake for 40 minutes.

1. Stage. Fish cake with spicy filling: The resulting mass is placed in a greased with butter muffin tin. Heat the oven to 180 °, bake for 40 minutes.