Recipe information
Ingredients for - Fish cake with spicy filling
How to cook deliciously - Fish cake with spicy filling
1. Stage
Make minced meat from the fillet, dice the tomatoes, cut the olives into rings, chop the shrimp. Add the eggs, knead well.
2. Stage
Crush the oat flakes.
3. Stage
Mix minced fish with flakes, salt, pepper and mix.
4. Stage
The resulting mass is placed in a greased with butter muffin tin. Heat the oven to 180 °, bake for 40 minutes.
