Laura's Famous Aebleskiver
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Laura's Famous Aebleskiver

1. White flour - 2 cups
2. Salt - 1 teaspoon
3. Baking soda - 1 teaspoon
4. Buttermilk - 2 cups
5. Eggs, separated - 3

How to cook deliciously - Laura's Famous Aebleskiver

1. Stage

Sift the flour, salt, and baking soda together in a bowl. Add the buttermilk and egg yolks; stir until you have a batter.

2. Stage

In a separate large glass or metal mixing bowl, beat the egg whites until foamy until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak. Fold the egg whites into the prepared batter.

3. Stage

Place an aebleskiver pan over medium heat; prepare each cup with cooking spray. Pour the batter into each cup to about 2/3 full. Cook until golden brown on each side, using a toothpick to flip, 1 to 2 minutes per side.