Ingredients for - Honey Butter Zucchini Bread
11.
Grated unpeeled zucchini 3 cups
How to cook deliciously - Honey Butter Zucchini Bread
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease two 9x5 inch loaf pans. Stir together the flour, cinnamon, nutmeg, and salt in a bowl until blended. Set aside.
2 . Stage
Whisk eggs, sugar, oil, butter, honey, and vanilla together in a large bowl. Stir in zucchini, walnuts, and coconut. Add the flour mixture and stir until well combined. Divide the batter between the prepared loaf pans.
3 . Stage
Bake until a toothpick inserted in the center comes out clean, about 1 hour. Cool completely. Store loaves overnight in plastic bags for best flavor.
Recipe information
Cooking:
30 min.
Servings per container:
24
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