Asiago Toasted Cheese Puffs
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Asiago Toasted Cheese Puffs

1. Grated Asiago cheese - 1 cup
2. Pressed garlic - 1 teaspoon
3. Mayonnaise - ⅓ cup
4. Dried oregano - 1 teaspoon
5. Dried thyme - 1 teaspoon
6. Dried parsley - 1 teaspoon
7. Salt - 1 pinch
8. Ground black pepper - 1 pinch
9. French baguette, thinly sliced - 1

How to cook deliciously - Asiago Toasted Cheese Puffs

1. Stage

Preheat the broiler.

2. Stage

In a mixing bowl, combine the Asiago, garlic, mayonnaise, oregano, thyme, parsley, salt and pepper. If the mixture does not hold together well, add more mayonnaise, if desired.

3. Stage

On a baking sheet, arrange the baguette slices in a single layer. Spread the Asiago mixture on the slices. Broil for 3 minutes, or until the cheese is melted and lightly browned. Serve immediately.