Keto Barbecue Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Keto Barbecue Sauce

1. Sugar-free tomato paste - 2 (6 ounce) cans
2. Apple cider vinegar - ⅓ cup
3. Gluten-free Worcestershire sauce - 1 tablespoon
4. Fish sauce - 1 tablespoon
5. Hickory-flavored liquid smoke - 1 tablespoon
6. Paprika - 1 teaspoon
7. Smoked paprika - 1 teaspoon
8. Mustard - 1 teaspoon
9. Garlic powder - ½ teaspoon
10. Onion Powder - ½ teaspoon
11. Ground turmeric - ½ teaspoon
12. Ground cinnamon - ¼ teaspoon
13. Water - 1 ½ cups
14. Cayenne pepper, or to taste - ¼ teaspoon

How to cook deliciously - Keto Barbecue Sauce

1. Stage

Whisk together tomato paste, apple cider vinegar, Worcestershire sauce, fish sauce, liquid smoke, paprika, smoked paprika, mustard, garlic powder, onion powder, turmeric, cinnamon, and water in a 10-inch skillet over medium heat. Bring to a boil while stirring frequently, then reduce heat to a simmer.

2. Stage

Stir frequently and let simmer, uncovered, until desired thickness is achieved, about 20 minutes. Season with cayenne pepper. Remove from heat and allow to cool completely.