Easy Lazy Lasagna
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Easy Lazy Lasagna

1. Wide egg noodles - 1 cup
2. Ground beef - ½ pound
3. Bulk Italian sausage - 4 ounces
4. Marinara sauce - 1 ½ cups
5. Cottage cheese - ½ cup
6. Grated Parmesan cheese, divided - ⅓ cup
7. Onion Powder - ¼ teaspoon
8. Garlic salt - ¼ teaspoon
9. Italian seasoning - ¼ teaspoon
10. Grated mozzarella cheese - ½ cup

How to cook deliciously - Easy Lazy Lasagna

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.

3. Stage

Heat a large skillet over medium-high heat. Cook and stir ground beef and sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Pour marinara sauce into the meat. Stir in drained egg noodles, cottage cheese, 2 tablespoons Parmesan cheese, onion powder, garlic salt, and Italian seasoning; mix until incorporated. Pour mixture into an 8-inch square casserole dish and top with mozzarella cheese and remaining Parmesan.

4. Stage

Bake in the preheated oven until cheese is golden brown, about 25 minutes.