Name: Air Fryer Mini Italian Meatloaves for Two
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: Ground sirloin - 10 ounces; Tomato sauce, divided - 3 tablespoons; Finely chopped onion - 2 tablespoons; Quick-cooking oats - 2 tablespoons; Italian seasoning - 1 teaspoon; Dried parsley - 1 teaspoon; Salt, or to taste - ¼ teaspoon; Freshly ground black pepper, or to taste - ¼ teaspoon; Cooking spray - ¼ teaspoon

Air Fryer Mini Italian Meatloaves for Two

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Air Fryer Mini Italian Meatloaves for Two

1. Ground sirloin - 10 ounces

2. Tomato sauce, divided - 3 tablespoons

3. Finely chopped onion - 2 tablespoons

4. Quick-cooking oats - 2 tablespoons

5. Italian seasoning - 1 teaspoon

6. Dried parsley - 1 teaspoon

7. Salt, or to taste - ¼ teaspoon

8. Freshly ground black pepper, or to taste - ¼ teaspoon

9. Cooking spray - ¼ teaspoon

How to cook deliciously - Air Fryer Mini Italian Meatloaves for Two

1. Stage

Preheat the air fryer to 355 degrees F (180 degrees C).

2. Stage

Combine sirloin, 2 tablespoons tomato sauce, onion, oats, Italian seasoning, parsley, salt, and pepper in a bowl and mix until just incorporated. Form into 2 small loaves that are approximately 4 1/2 inches long and 2 inches wide.

3. Stage

Lightly spray the inner basket of the air fryer with cooking spray. Add the 2 loaves, without touching one another, and lightly brush the tops with the remaining 1 tablespoon tomato sauce.

4. Stage

Air-fry meatloaves until an instant-read thermometer inserted into the center reads 165 degrees F (73 degrees C), 17 to 20 minutes.