Recipe information
Ingredients for - Nana's Homemade Chocolate Pudding
How to cook deliciously - Nana's Homemade Chocolate Pudding
1. Stage
Sift and whisk sugar, cocoa powder, cornstarch, and salt together in a saucepan.
2. Stage
Heat saucepan over medium heat. Pour milk in slowly, whisking constantly until incorporated. Cook, stirring often with a metal spoon, until pudding is noticeably thicker and clings to the spoon, about 10 minutes.
3. Stage
Remove from heat and stir in vanilla extract. Divide between 4 small bowls and serve immediately, or chill in the refrigerator for at least 2 hours.
