Name: Super Duper Chocolate Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 48
Ingredients: Unsweetened chocolate - 4 (1 ounce) squares; Vegetable shortening - ½ cup; White sugar - 2 cups; Vanilla extract - 2 teaspoons; Eggs - 4; All-purpose flour - 2 cups; Baking powder - 2 teaspoons; Salt - ⅛ teaspoon; Chopped walnuts - ½ cup; Confectioners' sugar - ¾ cup

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Super Duper Chocolate Cookies

1. Unsweetened chocolate - 4 (1 ounce) squares

2. Vegetable shortening - ½ cup

3. White sugar - 2 cups

4. Vanilla extract - 2 teaspoons

5. Eggs - 4

6. All-purpose flour - 2 cups

7. Baking powder - 2 teaspoons

8. Salt - ⅛ teaspoon

9. Chopped walnuts - ½ cup

10. Confectioners' sugar - ¾ cup

How to cook deliciously - Super Duper Chocolate Cookies

1. Stage

Melt the chocolate and shortening in a saucepan over low heat. Remove from heat and mix in sugar and vanilla. Beat in eggs 1 at a time. In a bowl, sift together flour, baking powder and salt. Stir in the chocolate mixture and nuts. Chill dough in the refrigerator 3 hours or overnight.

2. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

3. Stage

Place confectioners' sugar in a bowl. Roll dough into 1 inch balls. Roll dough balls in confectioners' sugar to coat. Arrange 3 inches apart on the prepared cookie sheets.

4. Stage

Bake 12 to 15 minutes in the preheated oven. The cookies will look soft when removed from the oven. Transfer to a wire rack to cool. Enjoy!