Ingredients for - Dairy-Free Spelt German Pancake

1. Coconut oil 2 tablespoons
2. Eggs 7
3. Unsweetened coconut milk 1 ¼ cups
4. Spelt flour 1 cup
5. Himalayan pink salt ½ teaspoon

How to cook deliciously - Dairy-Free Spelt German Pancake

1 . Stage

Preheat oven to 375 degrees F (190 degrees C). Put coconut oil into a 9x13-inch baking dish.

2 . Stage

Place baking dish in the preheated oven to melt coconut oil, about 3 minutes.

3 . Stage

Whisk eggs and coconut milk together in a large bowl. Whisk in spelt flour and salt to make a smooth batter. Pour batter into the hot baking dish.

4 . Stage

Bake in the preheated oven until puffed and golden, rotating the baking dish once halfway through, about 18 minutes.