Ingredients for - Cool Whip Cookies

1. Frozen whipped topping, thawed 1 (8 ounce) container
2. Eggs 2 large
3. Lemon cake mix 1 (15.25 ounce) package
4. Confectioners' sugar for decoration ⅓ cup

How to cook deliciously - Cool Whip Cookies

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.

2 . Stage

Beat together whipped topping and eggs in a large bowl. Add cake mix and continue to mix until combined. Dough will be thick. Drop by tablespoonfuls into a bowl of confectioners' sugar and roll to coat. Place on the prepared baking sheets.

3 . Stage

Bake in the preheated oven until edges are golden, about 8 minutes.