Ingredients for - Ono Butter Mochi

1. Mochiko (glutinous rice flour) 1 pound
2. White sugar 2 ½ cups
3. Baking powder 1 teaspoon
4. Butter, melted ½ cup
5. Whole milk 3 cups
6. Eggs 5
7. Vanilla extract 1 teaspoon
8. Sweetened, flaked coconut 1 cup

How to cook deliciously - Ono Butter Mochi

1 . Stage

Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.

2 . Stage

In a medium bowl, whisk together the eggs, vanilla and milk. In a separate larger bowl, stir together the rice flour, sugar, and baking powder.

3 . Stage

Pour the wet ingredients into the dry ingredients, and stir to blend. Mix in melted butter and coconut. Pour into the prepared pan.

4 . Stage

Bake for 1 hour in the preheated oven. Cool completely, then cut into squares to serve.