Recipe information
Ingredients for - Puffed Wheat Squares
How to cook deliciously - Puffed Wheat Squares
1. Stage
Grease a 9x13-inch pan. Place cereal in a large heat-proof bowl.
2. Stage
Bring corn syrup, white sugar, butter, cocoa powder, and brown sugar to a boil in a heavy saucepan. Remove from the heat and stir in vanilla; pour over cereal and stir until very well combined.
3. Stage
Press mixture into the prepared pan. Allow to cool completely before cutting into 24 squares, at least 1 hour or up to one day.