Yummy Candied Yams
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Yummy Candied Yams

1. Sweet potatoes, peeled and cubed - 4
2. Water - ½ cup
3. Butter - 1 cup
4. White sugar - 2 cups

How to cook deliciously - Yummy Candied Yams

1. Stage

In a large pot over medium heat, place potatoes in water. Top with butter and sugar, cover and bring to a boil. Reduce heat to low and simmer, without stirring, until mixture is thick and syrupy, 40 minutes. Mixture will thicken slightly as it cools. Remove from heat and serve warm.