Recipe information
Ingredients for - Cherry Ice Cream
How to cook deliciously - Cherry Ice Cream
1. Stage
Place cream, yogurt, milk, and cherry concentrate into a blender. Add cherries, sugar, almond extract, and salt. Purée until only small bits of cherries remain.
2. Stage
Pour mixture into a 1 1/2-quart ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, about 4 hours.
