Easy and Delicious Pumpkin Bread
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:

Ingredients for - Easy and Delicious Pumpkin Bread

1. Eggs - 5
2. Vegetable oil - 1 ¼ cups
3. Pumpkin Puree - 1 (15 ounce) can
4. All-purpose flour - 2 cups
5. White sugar - 2 cups
6. Cook-and-serve vanilla pudding mix - 2 (3 ounce) packages
7. Baking soda - 1 teaspoon
8. Ground cinnamon - 1 teaspoon
9. Salt - ½ teaspoon

How to cook deliciously - Easy and Delicious Pumpkin Bread

1. Stage

Preheat oven to 325 degrees F (165 degrees C). Grease 2 8x4-inch loaf pans.

2. Stage

Whisk eggs in a large bowl. Add vegetable oil and pumpkin puree; whisk until smooth.

3. Stage

Mix flour, sugar, vanilla pudding mix, baking soda, cinnamon, and salt in a separate bowl; stir into pumpkin mixture. Pour batter into the 2 prepared loaf pans.

4. Stage

Bake in the preheated oven until a toothpick inserted in the center of each loaf comes out clean, 75 to 80 minutes.