Basic Pear Butter
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:

Ingredients for - Basic Pear Butter

1. Chopped peeled pears - 3 large
2. White sugar - ½ cup
3. Ground cinnamon - ½ teaspoon

How to cook deliciously - Basic Pear Butter

1. Stage

Place pears in a food processor or blender; puree until smooth.

2. Stage

Measure 3 cups pureed pears into a saucepan. Add sugar. Cook, stirring occasionally, until bubbling, about 15 minutes. Stir in cinnamon. Cook, stirring frequently, until thick, about 15 minutes more.

3. Stage

Immerse a 1-pint jar in simmering water for 5 minutes. Wash lid and ring in warm soapy water. Fill hot jar with pear mixture. Seal and store in the refrigerator.