Ingredients for - Chicken Shawarma Marinade
1.
Boneless, skinless chicken breast halves, sliced into thin strips 1 pound
3.
Fresh or jarred minced garlic 1 tablespoon
How to cook deliciously - Chicken Shawarma Marinade
1 . Stage
Combine chicken, Greek yogurt, garlic, lemon juice, cinnamon, oregano, salt, nutmeg, and cloves in a resealable plastic container or bag. Shake until ingredients are evenly combined and chicken is well coated. Refrigerate at least 4 hours, up to overnight.
2 . Stage
Discard excess marinade and cook the chicken as desired when ready to make sandwiches or wraps.
Recipe information
Cooking:
10 min.
Servings per container:
4
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