Ingredients for - Potato zrazy with beans
How to cook deliciously - Potato zrazy with beans
1 . Stage
Pass the boiled beans through the meat grinder.

2 . Stage
Mix the beans with the minced meat, add salt and basil to taste.

3 . Stage
Mash the boiled potatoes and add butter to them.

4 . Stage
Add the egg. Stir.

5 . Stage
If the mass comes out a bit thin, then add semolina, as much as required.

6 . Stage
Make tortillas out of the potato mass, put some filling on it and wrap the filling in the potato mass.

7 . Stage
Roll the zrazy in flour and fry until golden in olive oil. Serve them hot to the table. Bon appetit!


Recipe information

Cooking:
45 min.
Servings per container:
8

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