Ingredients for - No-Tomato Pasta Sauce

1. Sliced carrots, drained 2 (15 ounce) cans
2. Sliced beets, drained 1 (15 ounce) can
3. Olive oil 1 tablespoon
4. Onion, chopped 1 medium
5. Garlic, minced 4 cloves
6. Red wine vinegar ¼ cup
7. Italian seasoning 2 tablespoons
8. Bay leaf 1 large

How to cook deliciously - No-Tomato Pasta Sauce

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Blend carrots in a blender until smooth. Add beets and blend until smooth. Dotdash Meredith Food Studios

3 . Stage

Heat oil in a skillet over medium heat. Add onion and garlic; cook and stir until onion is translucent, about 5 minutes. Dotdash Meredith Food Studios

4 . Stage

Stir in puréed vegetables, vinegar, Italian seasoning, and bay leaf; cover and bring to a boil. Uncover, reduce the heat to low, and simmer for at least 30 minutes, or up to 4 hours. Dotdash Meredith Food Studios