Name: Spicy Apple Salsa
Prep time: 10 min
Cook time: 10 min
Yield: 10
Ingredients: Olive oil - 1 teaspoon; Diced onion - ¼ cup; Garlic, minced - 1 clove; Applesauce - 3 cups; Diced fresh tomato - ¼ cup; Honey - 3 tablespoons; Apple cider vinegar - 3 tablespoons; Brown sugar - 2 tablespoons; Chopped jalapeno pepper - 1 tablespoon; Chopped fresh cilantro - 1 teaspoon; White sugar - 1 teaspoon; Salt - 1 teaspoon; Ground cumin - ½ teaspoon; Ground cinnamon - ½ teaspoon; Cayenne pepper - ½ teaspoon

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Spicy Apple Salsa

1. Olive oil - 1 teaspoon

2. Diced onion - ¼ cup

3. Garlic, minced - 1 clove

4. Applesauce - 3 cups

5. Diced fresh tomato - ¼ cup

6. Honey - 3 tablespoons

7. Apple cider vinegar - 3 tablespoons

8. Brown sugar - 2 tablespoons

9. Chopped jalapeno pepper - 1 tablespoon

10. Chopped fresh cilantro - 1 teaspoon

11. White sugar - 1 teaspoon

12. Salt - 1 teaspoon

13. Ground cumin - ½ teaspoon

14. Ground cinnamon - ½ teaspoon

15. Cayenne pepper - ½ teaspoon

How to cook deliciously - Spicy Apple Salsa

1. Stage

Heat oil in a skillet over medium heat; stir in onion. Cook and stir until the onion has softened and turned translucent, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Remove from the heat and let cool, about 5 minutes.

2. Stage

Transfer onion-garlic mixture to a bowl. Stir in applesauce, diced tomato, honey, vinegar, brown sugar, jalapeno, cilantro, sugar, salt, cumin, cinnamon, and cayenne. Refrigerate for at least 1 hour before serving.