Ingredients for - Excellent Venison Soup
3.
Parsnip, sliced 1
6.
Rutabagas, peeled and cubed ½
How to cook deliciously - Excellent Venison Soup
1 . Stage
Brown venison and onions in a large pot over medium heat. Mix in onion, parsnip, potatoes, carrots, rutabagas, tomatoes, bouillon, water, cabbage, bay leaf, oregano, salt, and pepper. Bring to a boil, reduce heat to low, and simmer 1 to 2 hours.
Recipe information
Cooking:
25 min.
Servings per container:
6
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