Marinade for Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
32
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Source:
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Ingredients for - Marinade for Chicken

1. Vegetable oil - 1 ½ cups
2. Soy sauce - ¾ cup
3. Worcestershire sauce - ½ cup
4. Red wine vinegar - ½ cup
5. Lemon juice - ⅓ cup
6. Dry mustard - 2 tablespoons
7. Salt - 1 teaspoon
8. Black pepper - 1 tablespoon
9. Finely minced fresh parsley - 1 ½ teaspoons

How to cook deliciously - Marinade for Chicken

1. Stage

In a medium bowl, mix together oil, soy sauce, Worcestershire sauce, wine vinegar, and lemon juice. Stir in mustard powder, salt, pepper, and parsley. Use to marinate chicken before cooking as desired. The longer you marinate, the more flavor it will have.

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