Never-Never Ever-Ever Fail Fudge
Recipe information
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Cooking:
15 min.
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Servings per container:
64
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Source:
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Ingredients for - Never-Never Ever-Ever Fail Fudge

1. Evaporated milk - ⅔ cup
2. White sugar - 1 ⅔ cups
3. Salt - ½ teaspoon
4. Large marshmallows - 16
5. Semisweet chocolate chips - 1 cup
6. Vanilla extract - 1 teaspoon
7. Chopped walnuts - ½ cup

How to cook deliciously - Never-Never Ever-Ever Fail Fudge

1. Stage

In a medium saucepan over medium heat, combine evaporated milk, sugar and salt. Bring to a boil, then remove from heat and stir in marshmallows, chocolate chips, vanilla and nuts until marshmallows are melted. Pour into an 8x8 inch dish. Let cool completely before cutting into squares.

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